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Brazil Barbosa Gold

Brazil Barbosa Gold

£6.85Price

Country of Origin: Brazil

Region: Minas Gerais

The altitude of the farm: 600 – 1,100 above sea level

Varietal: Bourbon / Catuai / Mundo Novo

 

Coffee Grade: 100% – Arabica

 

Sensory Profile: This coffee presents fine attributes like dark choc, hazelnut and cherry.The coffees also present nice sweetness, balanced acidity & body 

 

Processing: Natural

The intensity of Taste: Full Body

Acidity: Low

Sweetness: Powerful

Taste: Dark Chocolate, Hazelnut, Cherry

 

SCA Score      86

  • Brazil Barbosa Gold

    How does it taste when drinking? Chocolate notes. very pleasant acidity and powerfull sweetness

     

  • Return & Refund Policy

    We gladly accept unopened and unused product within 14 days of the invoice date for a full exchange of the merchandise value, refunded in the original form of payment less appropriate adjustments for shipping and handling. To start a return, please pack the product you’d like returned, include a copy of the pick slip included with your order, seal your box securely and send your package to our address.

    Packages must be returned prepaid. We do not accept COD. We recommend you insure and track the package with the shipping carrier of your choice.  If your online order is defective or missing, please contact us and include your order number and the list of missing/defective items.

  • Shipping Info

    When will my coffee get to me?

    We roast our coffees in small batches to make sure you get the best tasting coffee delivered to your door. Orders placed before 10am (Mon-Fri) are packed and dispatched within 1-2 days from receiving order.

    What are your delivery charges?

    YODEL 48hr 0-2kg: £3.99

    Spend over £60 on coffee and receive free delivery within the UK

  • Allergy Advice

    This product is comprised of 100% coffee beans.  However, due to the manufacturing environment this product may contain traces of tree nuts, peanuts, sesame seeds, milk, cereals containing gluten, celery, crustaceans, eggs, fish, lupin, molluscs, mustard, soya, sulphur dioxide and sulphites.

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